A Local’s Guide to Bali’s Best Street Food Stalls
Bali is a paradise not just for its beaches and temples but also for its vibrant street food culture. For those who want to experience authentic Balinese flavors, exploring local food stalls (warungs) is a must. From the smoky aroma of grilled satay to the spicy kick of sambal, Bali’s street food scene offers a culinary adventure like no other. Here’s a local’s guide to the best street food stalls in Bali, where you can savor the island’s delicious and authentic flavors.
1. Warung Babi Guling Ibu Oka – Ubud’s Iconic Suckling Pig
No trip to Bali is complete without trying babi guling, the island’s famous suckling pig dish. Warung Babi Guling Ibu Oka in Ubud is legendary for its tender pork, crispy skin, and flavorful spices. Served with rice, sambal, and crispy pork skin, this dish is a must-try for any foodie.
Location: Jalan Tegal Sari No.2, Ubud
Pro Tip: Arrive early as babi guling is often sold out by the afternoon.
Our Cultural Food Tour includes a visit to Warung Babi Guling Ibu Oka, ensuring you enjoy this iconic dish as part of a curated experience. Learn more on our Food Lover’s Page.
2. Sate Plecing Arjuna – The Best Balinese Satay in Denpasar
For satay lovers, Sate Plecing Arjuna is a hidden gem in Denpasar. This stall serves sate lilit and sate plecing, skewers of marinated meat grilled to perfection and served with a spicy tomato-based sauce. The combination of smoky flavors and tangy sambal plecing makes this dish unforgettable.
Location: Jalan Arjuna No.47, Denpasar
Pro Tip: Pair your satay with a refreshing coconut water for the ultimate local experience.
Our Street Food Adventure includes stops at Denpasar’s best food stalls, including Sate Plecing Arjuna. Check out our Street Food Tours for more details.
3. Warung Mak Beng – Legendary Fish Soup in Sanur
If you’re a seafood lover, head to Warung Mak Beng in Sanur, famous for its sop ikan (fish soup) and fried fish. The rich, flavorful broth is spiced with turmeric and lemongrass, making it a comforting and satisfying meal. The simplicity of the menu highlights the freshness of the ingredients.
Location: Jalan Hang Tuah No.45, Sanur
Pro Tip: Go early to avoid the long lines during peak hours.
Our Seafood Street Food Tour includes Warung Mak Beng as a key stop, offering a taste of Bali’s coastal culinary heritage.
4. Nasi Campur Men Weti – A Breakfast Favorite in Sanur
For a hearty and flavorful breakfast, locals flock to Nasi Campur Men Weti in Sanur. This stall serves nasi campur, a plate of rice accompanied by various side dishes like chicken, egg, and sambal. The mix of flavors and textures makes it a beloved morning ritual for many Balinese.
Location: Jalan Segara Ayu, Sanur
Pro Tip: Arrive early as the stall often runs out of food by mid-morning.
Our Morning Market Tour includes a visit to Men Weti, where you can experience a traditional Balinese breakfast. Learn more on our Breakfast Tours Page.
5. Pasar Senggol Gianyar – A Street Food Night Market
If you want to explore a wide variety of Balinese street food in one place, visit Pasar Senggol Gianyar, a bustling night market. From lawar (spiced meat salad) and jaje Bali (traditional sweets) to grilled seafood and fried snacks, this market offers something for everyone.
Location: Jalan Ngurah Rai, Gianyar
Pro Tip: Try small portions from multiple stalls to experience a variety of flavors.
Our Night Market Tour includes a guided experience at Pasar Senggol Gianyar, ensuring you sample the best dishes. Visit our Night Market Adventures for more information.
6. Warung Wardani – A Staple for Nasi Campur in Denpasar
Warung Wardani is a favorite among locals and tourists alike for its generous portions of nasi campur. The combination of spiced meats, crispy tempeh, and aromatic sambal offers a flavorful and satisfying meal.
Location: Jalan Yudistira No.2, Denpasar
Pro Tip: Try their signature sambal matah for a burst of Balinese flavors.
Our City Food Tour features Warung Wardani as one of its highlights. Check out our Culinary Packages for more details.
7. Jaja Bali at Pasar Ubud – Traditional Balinese Desserts
For those with a sweet tooth, Pasar Ubud offers a wide variety of jaja Bali, traditional Balinese desserts. From klepon (sweet rice balls filled with palm sugar) to dadar gulung (coconut-filled pancakes), these treats are a must-try.
Location: Ubud Market, Jalan Raya Ubud
Pro Tip: Visit in the morning for the freshest selection of desserts.
Our Sweet Treats Tour includes a visit to Pasar Ubud, where you can sample these traditional delicacies. Learn more on our Dessert Tours.
Tips for Enjoying Bali’s Street Food
Start Early: Many stalls sell out quickly, especially those offering popular dishes.
Stay Hydrated: Bring a water bottle or buy fresh coconut water to stay refreshed.
Try Local Sambal: Don’t miss out on Bali’s variety of sambals, which add a flavorful kick to any meal.
Savor Bali’s Street Food with Bali Gate Tours
Exploring Bali’s street food scene is an adventure in itself, offering a delicious way to experience the island’s culture and flavors. At Bali Gate Tours, we provide guided food tours that take you to the island’s best street food stalls, ensuring you enjoy the most authentic and safe dining experiences.
Ready to explore Bali’s street food delights? Contact us today to book your food tour, or browse our Street Food Packages for more inspiration. Let Bali Gate Tours guide you through Bali’s culinary treasures, one bite at a time.
